Sunday, 8 December 2013

Egg Fried Rice

I was first introduced to egg fried rice only in my college days. Egg fried rice was my favorite take away food for a long time.  Before marriage, I was bit hesitant to try non vegetarian dishes outside home because chances of contamination and so I preferred only egg based dishes.. Sometimes, take away foods are heaven and some times hell..After some trial and errors, I found a recipe which suits my taste.. Hope you will all like :)  
Egg provides complete protein to us at cheaper price than any other type of food.. By adding egg in our regular diet, we can ensure regular supply of complete protein to our body. 

Ingredients :

Serves : 3

Basmati Rice(Cooked)
2 cups
Egg
4
Spring Onions(Chopped)
1 cup
Garlic
3 cloves(crushed)
Green Chillies
3
Carrots
2 Medium(Chopped)
Beans
½ cup(chopped)
Cabbage
¼ cup
Soy Sauce
1 tsp
Pepper
2 tsp
Salt
As needed
Oil
2 tbsp
Coriander Leaves
For Garnishing


Steps :

  • Heat oil in a pan add  eggs one by one and needed salt stir well till eggs are scrambled well and keep it aside.
  • Cook the rice with water in a pressure cooker or microwave oven and cool them in a separate plate.
  • Heat oil in a wok, add crushed garlic fry for 2 sec then add spring onions(white part) and saut√© for one minute then add finely chopped green chilies saute for one min.

  • Add chopped veggies(carrot,beans,cabbage) saute well for 5 mins or till half cooked.

  • Then add soya sauce saute well  in high flame for 2mins stirring continuously then add salt and pepper powder mix well for another one min.

  • Then add cooked rice mix well thoroughly and add scrambled add give a quick stir.Take care not to mash the rice handle gently.

  • Sprinkle some spring onions and serve hot with tomato sauce or with any indo-chinese dish like  baby corn manchurian,or gobi manchurian. 




10 comments:

  1. love the color of the rice... fried rice is always appreciated at home...

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  2. I can never say no to this dish..

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  3. That rice looks full of flavors and so great on its own.

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  4. yup..as Rumana said..can never say no to this !!! soo tempting !!!

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  5. This is one of my favorites.. Looks so delicious..

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  6. Egg fried looks really awesome ...

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  7. I love Egg Fried Rice Saranya :) and looking at this post of yours, I was tempted and reminded of it and made it last night :) I make it the exact same way, except I add in red chilli sauce and a little vinegar and skip the garlic. Lovely step-wise pictures :)

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  8. Fried rice looks superb :) my most favourite you have done it perfectly love it

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  9. Yummy egg fried rice.. It is my all time favorite..

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  10. Great . Looks just like the restuarant version. Thanks Sharanya. Following you.

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